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AYFR
03-17-2008, 05:59 PM
Venison burgers YUMMMMMMMY
Trueblue
03-17-2008, 05:59 PM
Salmon
patriotsblade
03-17-2008, 06:05 PM
Får i kål

http://www.nrk.no/contentfile/file/1.1450959!img1450933.jpg


(it's mutton in cabbage)
Oceanbreeze
03-17-2008, 06:39 PM
Carrababa's! :lmao
McLovin
03-17-2008, 06:52 PM
I had a quesadilla. The filling was a cream cheese/avocado mixture with a bit of sharp cheddar & refried beans. And I topped it with a poblano pepper, home made pico de gallo & grilled pineapple.

It was actually very tasty. :yum

And then I had teddy grahams for dessert!
cassandra
03-17-2008, 07:02 PM
I have yet to create dinner. :lmao

Lola that sounds yummy. Are you vegetarian?
Saguaro
03-17-2008, 07:53 PM
It's St Patrick's Day ! corned beef with cabbage and new red potatoes
Alotta Fagina
03-17-2008, 09:03 PM
Tropical Smoothie Cafe
cassandra
03-17-2008, 11:03 PM
I ended up making steamed broccoli, tilapia and cornbread.
McLovin
03-18-2008, 09:13 AM
I am a lax vegetarian. I don't eat meat, but I eat seafood. Crab legs :yum

Cornbread :drool
cassandra
03-18-2008, 10:55 AM
Yeah cornbread is a serious weakness around here. My kids even made up a song about how much they love cornbread. :lol
McLovin
03-18-2008, 11:13 AM
I could die in cornbread heaven right now.

I'm hungry. :para
AYFR
03-18-2008, 01:45 PM
Sweet Cornbread
cassandra
03-18-2008, 04:15 PM
Is there any other kind Rev. ;)


Lola can I ask why you chose to go vegetarian?
McLovin
03-18-2008, 06:22 PM
I chose it for health reasons. :yep It has really help me lose some extra weight. I was 15lbs heavier last November.

Also, I have eaten meat probably 3-4x in the past 5 months - but for the most part I'm really strict about it.

It really has helped me cut out fast food from my diet almost completely. :yep Which could be why I'm a size smaller now. :lmao
cassandra
03-18-2008, 06:37 PM
Lola that is great. I try to make one vegetarian meal per week. Do you make it for your entire family?
McLovin
03-18-2008, 07:17 PM
With my schedule I don't cook too much. I fix. :para

When I do actually cook something specific I try to cater to the people in my family that eat meat. :yep But, I do get a way with fixing a lot of meat-free meals. :lmao
Oceanbreeze
03-23-2008, 10:09 AM
Easter dinner.

We're trying something new this year; lamb steaks. Then your usual potatoes, corn, salad, rolls, and banana cream pie for desert.
Icy
03-23-2008, 11:56 AM
I have never eaten lamb. What does it taste like?
Trueblue
03-23-2008, 02:42 PM
I don't care for lamb, but growing up in the south we didn't eat it much. I care less and less for beef these days, but I still like chicken and fish a LOT.
Sweet Tart
03-23-2008, 02:44 PM
Avocado tacos :yum
Trueblue
03-23-2008, 02:47 PM
Avocado anything. :yum
Sweet Tart
03-23-2008, 02:51 PM
:ohyeah
Oceanbreeze
03-23-2008, 02:52 PM
I have never eaten lamb. What does it taste like?

Depends what you do to it. :lmao

http://superiorfarms.com/pages/recipes.htm
Oceanbreeze
03-23-2008, 02:53 PM
Avocado tacos :yum

ohhhh....yummmmm...Vitamin A or C?
Sweet Tart
03-23-2008, 02:57 PM
:think
Oceanbreeze
03-23-2008, 03:00 PM
:think

"Avocados contribute nearly 20 vitamins, minerals and beneficial plant compounds that can contribute to the nutrient quality of your diet."
"Avocados contribute nearly 20 vitamins, minerals and phytonutrients, including 4% of the recommended Daily Value (DV) for vitamin E, 4% vitamin C, 8% folate, 4% fiber, 2% iron, 4% potassium, with 81 micrograms of lutein and 19 micrograms of beta-carotene. "
http://www.avocado.org/healthy_living/nutrition.php
Trueblue
03-23-2008, 03:04 PM
Avocados do EVERYTHING.

They are so good for you.

For lunch, I just had some homemade guacamole with Pepperidge Farm Snack Sticks, and some Cranberry Pomengranite juice with club soda.

Then I topped it off with a shot of Robitussen.
Oceanbreeze
03-23-2008, 03:07 PM
Avocados do EVERYTHING.

They are so good for you.

For lunch, I just had some homemade guacamole with Pepperidge Farm Snack Sticks, and some Cranberry Pomengranite juice with club soda.

Then I topped it off with a shot of Robitussen.

I love guacamole. :grub

I hope you're feeling better.
Sweet Tart
03-23-2008, 03:08 PM
Oh :lol

sorry, I see them as protein :lmao :para
Trueblue
03-23-2008, 03:14 PM
I love guacamole. :grub

I hope you're feeling better.

I am feeling better than yesterday. Thanks. :)
Wabash
03-23-2008, 03:18 PM
I have never eaten lamb. What does it taste like?
Not like chicken...kinda on the greasy side....I have it about every other year or so....I like liver and onions thou...

I don't care for lamb, but growing up in the south we didn't eat it much. I care less and less for beef these days, but I still like chicken and fish a LOT.
Bunny is good...taste like chicken...that's part of our meal tonight, just shot 2 of them this morning...cotton tails of course....tails removed before cooking...skin off too...I have a cool method of skinning them...

Avocado anything. :yum
They are pretty fattening...but I love em, especially in gucamole...
I just bought 5 Jumbo ones the other day at 69 cents each...yummmmmmm--eeeee
Trueblue
03-23-2008, 03:25 PM
They are good fat, though. Good for the :heart
Wabash
03-23-2008, 03:32 PM
They are good fat, though. Good for the :heart

Great...I love em.....one of my very favorite foods...
patriotsblade
03-23-2008, 04:49 PM
Lamb is very popular here. Especially around the holidays. I'd say the most popular form of it here is something we call pinnekjøtt which translated means stick meat. That's because it's boiled with small pieces of wood (ash I think) tossed in to flavor it. The meat has been salted and dry cured prior to boiling. Fantastic stuff, but very greasy like Wabby said.

http://i202.photobucket.com/albums/aa70/patriotsblade/pinnekjott.jpg

http://multimedia.api.no/www.nationen.no/dynamic/01543/Pinnekj_tt_1543641m.jpg
Sweet Tart
03-23-2008, 05:14 PM
OMG *INSERT PUKE SMILIE HERE*
Icy
03-23-2008, 05:35 PM
Not like chicken...kinda on the greasy side....I have it about every other year or so....I like liver and onions thou...




I don't think I would like it then. I have never tried duck either, and they say it is greasy too. As for liver and onions, I tried it and didn't like it.
patriotsblade
03-23-2008, 05:35 PM
OMG *INSERT PUKE SMILIE HERE*

:lmao

It did not sound so appealing to me when I first heard about it either but I can tell you that it is delicious.
Sweet Tart
03-23-2008, 05:50 PM
I couldn't even read your post :cry

GAG.
Oceanbreeze
03-24-2008, 08:07 AM
Lamb is very popular here. Especially around the holidays. I'd say the most popular form of it here is something we call pinnekjøtt which translated means stick meat. That's because it's boiled with small pieces of wood (ash I think) tossed in to flavor it. The meat has been salted and dry cured prior to boiling. Fantastic stuff, but very greasy like Wabby said.



Hubby grilled our lamb steaks. They were so tender. :grub

Icy; I think Duck is rather dry.

I love seafood, but octupus grosses me out.